Odlums Almond Slices - Almond Bakewell Slices Recipe | Odlums
For those that only like a little icing, mary's stripped down version of the classic bakewell tart will be a hit at tea time odlums almond slices. 75g/3oz odlums strong or cream plain flour. Mary berry has the ultimate recipe for bakewell slices. The combination of crunchy biscuit base, sweet jam and rich almond sponge is irresistible.
For those that only like a little icing, mary's stripped down version of the classic bakewell tart will be a hit at tea time. Topping · 175g/6oz odlums porridge oats · 125g/4oz butter or margarine · 125g/4oz caster sugar · 1 egg · ½ teaspoon almond essence · jam (preferably apricot) . Filling · 170g/6oz fruitfield strawberry or raspberry jam · 100g/3½oz unsalted butter · 100g/3½oz shamrock golden caster sugar · 100g packet shamrock ground almonds . Mix well, then beat in the eggs and almond essence. 375g pack sweet shortcrust pastry; 1 tin lustre pear halves(410g) drained; 75g/3oz odlums strong or cream plain flour. Mary berry has the ultimate recipe for bakewell slices.
Topping · 175g/6oz odlums porridge oats · 125g/4oz butter or margarine · 125g/4oz caster sugar · 1 egg · ½ teaspoon almond essence · jam (preferably apricot)
375g pack sweet shortcrust pastry; Mix well, then beat in the eggs and almond essence. Filling · 170g/6oz fruitfield strawberry or raspberry jam · 100g/3½oz unsalted butter · 100g/3½oz shamrock golden caster sugar · 100g packet shamrock ground almonds . 100g frozen raspberries, just thawed; Topping · 175g/6oz odlums porridge oats · 125g/4oz butter or margarine · 125g/4oz caster sugar · 1 egg · ½ teaspoon almond essence · jam (preferably apricot) . 75g/3oz odlums strong or cream plain flour. 5 tbsp thick seedless raspberry jam; The combination of crunchy biscuit base, sweet jam and rich almond sponge is irresistible. Mary berry has the ultimate recipe for bakewell slices. Topping · 75g/3oz odlums strong or cream plain flour · 125g/4oz butter or margarine · 125g/4oz shamrock golden caster sugar · 100g pack shamrock ground almonds · 2 . 50 g odlums cream plain flour . For those that only like a little icing, mary's stripped down version of the classic bakewell tart will be a hit at tea time. 1 tin lustre pear halves(410g) drained;
75g/3oz odlums strong or cream plain flour. 1 tin lustre pear halves(410g) drained; Topping · 175g/6oz odlums porridge oats · 125g/4oz butter or margarine · 125g/4oz caster sugar · 1 egg · ½ teaspoon almond essence · jam (preferably apricot) . For those that only like a little icing, mary's stripped down version of the classic bakewell tart will be a hit at tea time. 100g frozen raspberries, just thawed; Topping · 75g/3oz odlums strong or cream plain flour · 125g/4oz butter or margarine · 125g/4oz shamrock golden caster sugar · 100g pack shamrock ground almonds · 2 . Mix well, then beat in the eggs and almond essence. 5 tbsp thick seedless raspberry jam;
75g/3oz odlums strong or cream plain flour
Mix well, then beat in the eggs and almond essence. 75g/3oz odlums strong or cream plain flour. For those that only like a little icing, mary's stripped down version of the classic bakewell tart will be a hit at tea time. 1 tin lustre pear halves(410g) drained; The combination of crunchy biscuit base, sweet jam and rich almond sponge is irresistible. 375g pack sweet shortcrust pastry; Mary berry has the ultimate recipe for bakewell slices. Topping · 75g/3oz odlums strong or cream plain flour · 125g/4oz butter or margarine · 125g/4oz shamrock golden caster sugar · 100g pack shamrock ground almonds · 2 . 50 g odlums cream plain flour . Filling · 170g/6oz fruitfield strawberry or raspberry jam · 100g/3½oz unsalted butter · 100g/3½oz shamrock golden caster sugar · 100g packet shamrock ground almonds . 5 tbsp thick seedless raspberry jam; 100g frozen raspberries, just thawed; Topping · 175g/6oz odlums porridge oats · 125g/4oz butter or margarine · 125g/4oz caster sugar · 1 egg · ½ teaspoon almond essence · jam (preferably apricot) .
Odlums Almond Slices / Pear & Almond Flan Recipe | Odlums : The combination of crunchy biscuit base, sweet jam and rich almond sponge is irresistible. 375g pack sweet shortcrust pastry; 75g/3oz odlums strong or cream plain flour. 100g frozen raspberries, just thawed; 50 g odlums cream plain flour . 5 tbsp thick seedless raspberry jam;
Odlums Almond Slices
Mary berry has the ultimate recipe for bakewell slices odlums almond slices
375g pack sweet shortcrust pastry; Topping · 175g/6oz odlums porridge oats · 125g/4oz butter or margarine · 125g/4oz caster sugar · 1 egg · ½ teaspoon almond essence · jam (preferably apricot) . 1 tin lustre pear halves(410g) drained; 75g/3oz odlums strong or cream plain flour. The combination of crunchy biscuit base, sweet jam and rich almond sponge is irresistible. 100g frozen raspberries, just thawed; Topping · 75g/3oz odlums strong or cream plain flour · 125g/4oz butter or margarine · 125g/4oz shamrock golden caster sugar · 100g pack shamrock ground almonds · 2 . Filling · 170g/6oz fruitfield strawberry or raspberry jam · 100g/3½oz unsalted butter · 100g/3½oz shamrock golden caster sugar · 100g packet shamrock ground almonds .
100g frozen raspberries, just thawed; Topping · 75g/3oz odlums strong or cream plain flour · 125g/4oz butter or margarine · 125g/4oz shamrock golden caster sugar · 100g pack shamrock ground almonds · 2 . 50 g odlums cream plain flour . Filling · 170g/6oz fruitfield strawberry or raspberry jam · 100g/3½oz unsalted butter · 100g/3½oz shamrock golden caster sugar · 100g packet shamrock ground almonds . For those that only like a little icing, mary's stripped down version of the classic bakewell tart will be a hit at tea time. Mix well, then beat in the eggs and almond essence. The combination of crunchy biscuit base, sweet jam and rich almond sponge is irresistible. 75g/3oz odlums strong or cream plain flour.
- ⏰ Total Time: PT51M
- 🍽️ Servings: 16
- 🌎 Cuisine: Canadian
- 📙 Category: Soup Recipe
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Mary berry has the ultimate recipe for bakewell slices. Topping · 175g/6oz odlums porridge oats · 125g/4oz butter or margarine · 125g/4oz caster sugar · 1 egg · ½ teaspoon almond essence · jam (preferably apricot) .
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375g pack sweet shortcrust pastry; 1 tin lustre pear halves(410g) drained;
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Mix well, then beat in the eggs and almond essence. Filling · 170g/6oz fruitfield strawberry or raspberry jam · 100g/3½oz unsalted butter · 100g/3½oz shamrock golden caster sugar · 100g packet shamrock ground almonds .
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Mary berry has the ultimate recipe for bakewell slices. Topping · 75g/3oz odlums strong or cream plain flour · 125g/4oz butter or margarine · 125g/4oz shamrock golden caster sugar · 100g pack shamrock ground almonds · 2 .
Nutrition Information: Serving: 1 serving, Calories: 402 kcal, Carbohydrates: 29 g, Protein: 4.2 g, Sugar: 0.2 g, Sodium: 999 mg, Cholesterol: 2 mg, Fiber: 2 mg, Fat: 10 g
Frequently Asked Questions for Odlums Almond Slices
- How to prepare odlums almond slices?
Mix well, then beat in the eggs and almond essence. - How to make odlums almond slices?
Topping · 75g/3oz odlums strong or cream plain flour · 125g/4oz butter or margarine · 125g/4oz shamrock golden caster sugar · 100g pack shamrock ground almonds · 2 .
What do you need to make odlums almond slices?
Topping · 75g/3oz odlums strong or cream plain flour · 125g/4oz butter or margarine · 125g/4oz shamrock golden caster sugar · 100g pack shamrock ground almonds · 2 . Topping · 175g/6oz odlums porridge oats · 125g/4oz butter or margarine · 125g/4oz caster sugar · 1 egg · ½ teaspoon almond essence · jam (preferably apricot) .
- 1 tin lustre pear halves(410g) drained;
- Mix well, then beat in the eggs and almond essence.
- Topping · 75g/3oz odlums strong or cream plain flour · 125g/4oz butter or margarine · 125g/4oz shamrock golden caster sugar · 100g pack shamrock ground almonds · 2 .